LonghornGirlie
500+ Posts
thanks for saving this, mmtejas. I don't remember whose recipe it is, but it is AWESOME!
> Sweet Onion Casserole
>
> 1c cup rice, uncooked
> 7-8 cups sweet onions, coarsely chopped
> 1/2 cup melted butter
> 1cup grated Swiss cheese
> 2/3 cup half and half
> 1 tsp. salt
>
> Cook rice in 5 cups boiling water for 5 minutes.
> Drain, set aside. Cook onions in butter until limp.
> Combine all ingredients, mix well and pour into greased 2-qt casserole.>
Bake, uncovered, at 350 degrees for 1 hour. Yield: 8-10 servings.
> Sometimes I use bacon grease to cook the onions.
--
Hook 'em Horns
> Sweet Onion Casserole
>
> 1c cup rice, uncooked
> 7-8 cups sweet onions, coarsely chopped
> 1/2 cup melted butter
> 1cup grated Swiss cheese
> 2/3 cup half and half
> 1 tsp. salt
>
> Cook rice in 5 cups boiling water for 5 minutes.
> Drain, set aside. Cook onions in butter until limp.
> Combine all ingredients, mix well and pour into greased 2-qt casserole.>
Bake, uncovered, at 350 degrees for 1 hour. Yield: 8-10 servings.
> Sometimes I use bacon grease to cook the onions.
--
Hook 'em Horns